Grilled Halloumi and Vegetable Wrap

Ingredients

• ⅔ block halloumi cheese
• ⅛ cup olive oil
• 1 cloves garlic, minced
• ⅓ teaspoon cumin
• ⅓ teaspoon paprika
• ⅛ teaspoon cayenne pepper
• Salt and pepper to taste
• ⅔ large red onion, thinly sliced
• ⅔ large cucumber, thinly sliced
• 3-4 pita breads
• 1⅓ cups mixed greens
• ⅛ cup hummus

Method

1. 1In a small bowl, whisk together olive oil, garlic, cumin, paprika, and cayenne pepper.
2. 2Preheat grill to medium-high heat. Grill halloumi cheese for 2-3 minutes per side, until lightly charred.
3. 3Toss sliced onion and cucumber with a pinch of salt and pepper.
4. 4Wrap a pita bread in aluminum foil and warm on the grill for 1-2 minutes, until soft and pliable.
5. 5Spoon a layer of hummus onto the pita bread, followed by a layer of mixed greens.
6. 6Add a few slices of grilled halloumi cheese on top of the greens, followed by a spoonful of the onion and cucumber mixture.

Nutrition per serving