Grilled Chicken and Zucchini

Ingredients

• 1 lb boneless chicken breast
• 2 medium zucchinis
• 2 tbsp olive oil
• 1 cup cooked pasta

Method

1. 1Preheat a grill or grill pan to medium-high heat (around 375°F/190°C).
2. 2Season 1 lb of boneless chicken breast with salt and pepper on both sides.
3. 3Slice 2 medium zucchinis into 1/4-inch thick rounds and brush with 2 tbsp of olive oil.
4. 4Grill the chicken breast for 5-6 minutes per side, or until it reaches an internal temperature of 165°F (74°C).
5. 5Grill the zucchini slices for 2-3 minutes per side, or until they're tender and lightly charred.
6. 6Cook 1 cup of pasta according to package instructions until it's al dente.
7. 7Slice the grilled chicken breast into thin strips and combine it with the cooked pasta and grilled zucchini slices in a large serving bowl.
8. 8Toss the pasta mixture with the grilled chicken, zucchini, and a drizzle of olive oil to serve.

Nutrition per serving